{"id":3158,"date":"2023-12-31T15:16:00","date_gmt":"2023-12-31T20:16:00","guid":{"rendered":"https:\/\/thebrooklynhalloffame.com\/?p=3158"},"modified":"2023-12-31T15:16:00","modified_gmt":"2023-12-31T20:16:00","slug":"farrells-bar-park-slope-windsor-terrace","status":"publish","type":"post","link":"https:\/\/brooklynhalloffame.org\/?p=3158","title":{"rendered":"Farrell&#8217;s Bar Park Slope Windsor Terrace"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Hey everyone, welcome back to *Brooklyn Echoes*, the podcast that keeps the borough&#8217;s legends and memories alive. I&#8217;m your host, Robert Henriksen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Farrell&#8217;s Bar &amp; Grill, located at 215 Prospect Park West in the Windsor Terrace neighborhood of Brooklyn (near Park Slope), is one of the borough&#8217;s oldest continuously operating taverns. It opened in 1933, the year Prohibition ended, when Eddie Farrell established it as a hub for the largely Irish working-class community around Prospect Park. The spot quickly became a landmark of Irish-American life, known for its no-frills vibe, loyal regulars, and role as a neighborhood anchor.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For much of its history, Farrell&#8217;s was a classic &#8220;old-school&#8221; saloon. It served only a handful of beers on tap\u2014originally Knickerbocker, later Budweiser and Stella Artois\u2014and earned fame for its extremely cold drafts poured into large 32-ounce &#8220;containers.&#8221; These started as iconic styrofoam cups (a tradition that drew crowds and even Anheuser-Busch executives curious about its massive Bud sales) and later switched to paper or plastic after New York&#8217;s styrofoam ban. The interior remains spare and timeless: a long wooden bar, pressed-tin ceilings, dim lighting, and no table service\u2014patrons belly up and shout their orders.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ownership has stayed tied to the bar&#8217;s roots. Eddie Farrell ran it until his death in 1995, followed by a group of longtime bartenders (including Jimmy &#8220;Hooley&#8221; Houlihan, who worked there for over 50 years and became sole owner until his retirement in 2019 and passing in 2022). The bar has always been a community center\u2014hosting fundraisers, memorials for firefighters and police officers, and celebrations. It even closed briefly for events like Eddie Farrell&#8217;s funeral or the rare tile floor replacement in 2006 (its longest shutdown). Early on, women were not served at the bar counter (they sat in the back), a policy that gradually changed.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Farrell&#8217;s has drawn literary nods (Pete Hamill wrote about it in his memoir *A Drinking Life*) and featured in a 2019 documentary, *Why Farrell&#8217;s?*, which explores its endurance amid gentrification. As of 2025, it remains open and unchanged\u2014cash-only, cash-only, no-frills, and still pouring some of the coldest beer in Brooklyn. It&#8217;s a true relic of old-school Brooklyn, a place where locals say it feels like a &#8220;neighborhood living room&#8221; for births, deaths, and everything in between.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">If you like this podcast, Check out our new Brooklyn Echo&#8217;s Audio podcast at The Brooklyn Hall of Fame were we have been recording episodes to stream&nbsp; at your favorite streaming services like Apple or Spotify.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hey everyone, welcome back to *Brooklyn Echoes*, the podcast that keeps the borough&#8217;s legends and memories alive. I&#8217;m your host, Robert Henriksen. Farrell&#8217;s Bar &amp; Grill, located at 215 Prospect Park West in the Windsor Terrace neighborhood of Brooklyn (near Park Slope), is one of the borough&#8217;s oldest continuously operating taverns. It opened in 1933, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3289,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[12],"tags":[],"class_list":["post-3158","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-made-in-brooklyn"],"_links":{"self":[{"href":"https:\/\/brooklynhalloffame.org\/index.php?rest_route=\/wp\/v2\/posts\/3158","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/brooklynhalloffame.org\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/brooklynhalloffame.org\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/brooklynhalloffame.org\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/brooklynhalloffame.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3158"}],"version-history":[{"count":0,"href":"https:\/\/brooklynhalloffame.org\/index.php?rest_route=\/wp\/v2\/posts\/3158\/revisions"}],"wp:attachment":[{"href":"https:\/\/brooklynhalloffame.org\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3158"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/brooklynhalloffame.org\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3158"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/brooklynhalloffame.org\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3158"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}